Food Safety Testing Industry

Food Safety Testing Market: Global Industry Trends, Share, Size, Growth, Opportunity, and Forecast 2022-2028

A report from Renub Research, titled “Food Safety Testing Market: Global Industry Trends, Share, Size, Growth, Opportunity, and Forecast 2022-2028,” recently came out. It offers a thorough industry analysis as well as market share insights. The report also analyses the competitors, geographical regions, and recent developments for food safety testing market.

Food Safety Testing Market size will experience a CAGR of nearly 8.12% from 2022 to 2028. In our globally interconnected world, food travels across borders, making it important to have standardized safety protocols to prevent the spread of sicknesses and contaminants. The need for food protection is paramount to safeguarding public health and ensuring the quality and integrity of the food supply chain. Contaminated or unsafe meals can result in serious ailments, outbreaks, and even fatalities. Also, effective food safety measures instil consumer confidence, support monetary growth, and uphold ethical duties across the entire food industry, from production to consumption.

Due to growing concerns about foodborne ailments and the requirement for strict quality manipulate, the food protection testing equipment market is increasing hastily. The food protection testing equipment market encompasses a wide range of technology, consisting of microbiological, chemical, and physical testing devices, designed to stumble on contaminants, pathogens, allergens, and different protection risks in food products. Thus, Food Safety Testing Market is anticipated to have a value of US$32.08 billion by 2028.

The global food safety testing market is experiencing widespread boom, owing to technological improvements and strategic business collaborations. Cutting-edge technology, along with PCR, NGS, and biosensors, enable quicker and more accurate detection of contaminants. Furthermore, collaborations between food producers, laboratories, and technological providers enhance access to those superior testing methods. This synergy fosters efficiency, guarantees compliance with stringent rules, and improves overall food protection standards. As the enterprise continues to conform, the convergence of innovation and collaboration is driving sustained enlargement in the food protection testing market.

 

GMO testing remains at the forefront of food safety market share due to their rapid proliferation in the food supply.

As biotechnology advances, GMOs are increasingly accepted in agriculture, making it crucial to ensure their secure consumption. The want for rigorous testing to affirm compliance with regulatory requirements and reassure consumers has fuelled the increase of GMO testing services. With their potential to enhance crop yields and resilience, GMOs are a necessary part of cutting-edge agriculture, necessitating sturdy safety tests.

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Listeria testing has seen significant growth in the food safety testing market size because of its potential to cause severe foodborne illnesses.

Listeria monocytogenes, a bacterium accountable for listeriosis, can thrive in numerous food products. Heightened consumer recognition of these health dangers and stricter regulations have propelled the call for Listeria testing services. Food producers and regulatory authorities now prioritize rigorous tests to assure products are free from infection. This improved consciousness on Listeria test is vital in safeguarding public health and underscores its pivotal position in the increasing global food safety testing market.

 

Fruits and vegetables claim the fastest-growing share in the global food safety testing market.

Rising consumer demand for fresh and minimally processed produce, coupled with globalization of the food supply chain, heightens the chance of infection. To meet stringent safety standards, manufacturers and regulatory bodies invest significantly in testing to hit upon pathogens, insecticides, and different contaminants. Also, purchasers are increasingly fitness-conscious, propelling the need for secure, quality produce in the food safety testing market.

 

Rapid technology is dominant in the food safety testing market size due to its ability to address critical industry needs.

In a generation of heightened consumer focus and stricter guidelines, fast testing techniques offer quick and correct results for detecting contaminants, pathogens, and allergens. This real-time evaluation not only complements food safety but also minimizes manufacturing delays and product recalls. With the ever-growing demand for secure and outstanding food, rapid technology solutions are vital for manufacturers, making sure their products meet rigorous protection standards while maintaining efficiency in the production process.

 

The Asia-Pacific region has witnessed substantial growth in the global food safety testing market share.

Rapid urbanization, increased disposable earnings, and changing dietary possibilities have caused a surge in food intake, necessitating stricter protection measures. Further, high-profile food safety incidents have raised public consciousness and regulatory scrutiny. To meet these challenges, governments and industries are making an investment closely in superior testing technologies and infrastructure. As a result, the Asia-Pacific food protection testing market size has accelerated swiftly to make certain the protection and quality of the diverse and developing food supply in the region.

 

Competitive Landscape

Asure Quality Ltd., Bureau Veritas SA (France), ALS Limited, TÜV SÜD, TÜV Nord Group, SGS SA, Eurofins Scientific, Intertek Group plc (UK), Bureau Veritas SA (France), SGS SA, and Laboratory Corporation of America Holdings are important competitors in the global food testing market.

 

Market Summary

  • Contaminant- The Report covers the global food safety testing market share by contaminant in 5 viewpoints (Pathogens, Pesticides, GMOs, Toxins, and Others (food allergens, chemical residue)).
  • Pathogen Food Testing- The categorization of the food safety testing market size into 5 viewpoints based on pathogen food testing, including (Salmonella, Listeria, E-Coil, Campylobacter, and Others).
  • Application- Renub Research report covers the global food safety testing market share by application in 7 viewpoints (Meat, Poultry & Seafood products, Dairy products, Cereals & Grains, Processed food, Food & Vegetables, and Others).
  • Technology- By technology, the food safety testing market size is broken up into 2 viewpoints (traditional, and rapid).
  • Region – By region, the global food safety testing market share breaks up into 4 viewpoints (North America, Europe, Asia-Pacific, and Rest of the World).
  • Key Players- All the major players in the global food safety testing market have been covered from 3 Viewpoints (Overview, Recent Developments, and Revenue) SGS SA, Eurofins Scientific, Intertek Group plc (UK), Bureau Veritas SA (France), ALS Limited, TÜV SÜD, TÜV Nord Group, AsureQuality Ltd, and Laboratory Corporation of America Holdings.

 

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